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Videos in category “Путешествия”
14 Reasons the Philippines Is Different from the Rest of the World
 
08:17
There is a country where over 175 languages are spoken, people text more than anywhere else in the world and boxing fights directly influence crime rates? It sounds pretty much unbelievable, but it’s all true in the Philippines! And among other things, it's an amazingly beautiful country with extremely good-looking people! Other videos you might like: You Can't Do These 19 Things in Foreign Countries https://www.youtube.com/watch?v=TbL313nOvqw 10 Countries That Have Extremely Different Concepts of Male Beauty https://www.youtube.com/watch?v=vf_wBKnhKFM& 11 Countries Where Women Are In Incredibly High Demand https://www.youtube.com/watch?v=UKZpYwHzQ2g& #philippines #differentcultures TIMESTAMPS: More than 175 spoken languages 0:22 The most densely populated city in the world 1:05 Churches in shopping malls 1:42 The text messaging phenomenon 2:13 A unique form of transportation 2:44 More volcanoes than towns 3:27 Their national flag has a secret meaning 4:00 Boxing affects crime rates in the country 4:35 Working abroad 5:12 The Eighth Wonder of the World 5:32 A looooot of coconuts 6:02 The first European to visit the Philippines 6:25 The first karaoke machine 6:58 The population is extremely good-looking 7:22 Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - There are two official languages in the Philippines: Filipino (based on Tagalog) and English. - The Philippines are number five on the list of the world’s top English speaking populations after U.S., India, Pakistan, and the U.K. - The nation’s capital, Manila, and its 16 surrounding cities that make up Metro Manila area have a population of 12.8 million people. - Shopping malls aren’t merely a place where you buy stuff for Filipinos. They are safe, air-conditioned community hubs with gyms, health clinics, concert halls, nightclubs, parks and even churches inside! - Filipinos send about 400 million texts a day, and that’s around 142 billion texts a year. It’s more than the U.S. and Europe put together. - If you visit Manila, you’ll notice some interesting looking vehicles called jeepneys. They are converted US army jeeps that stayed in the country after World War II. - The Philippines are, without a doubt, a super scenic location. Among all of the islands that are part of it, Camiguin sure stands out, with more volcanoes per square mile than any other island on the planet. - The national flag of the Philippines has two bands of blue and scarlet, and a white triangle at the hoist with a yellow sun with eight rays, each of them standing for one province of the country. - Filipinos love boxing and are crazy about their most famous boxer Manny Pacquiao. Whenever he fights, the whole country is glued to its TV sets. - Banaue rice terraces are the oldest in the world and were so smartly designed, they still bring a harvest of rice and vegetables, most of which get exported. - For years, the Philippines had been the number one producer of coconuts in the world. And even though the leadership now belongs to Indonesia, 153,532,000 tons per year is still an impressive number. - Ferdinand Magellan made the first record of the archipelago among the Europeans in 1521. He founded the first settlement in Cebu and thus most of the area became a Spanish colony. - If you love to sing along, you ought to thank Filipinos for your favorite pastime! The first karaoke machine in the world was created in 1975 by Roberto del Rosario. - Along with their love for boxing, texting, and shopping, Filipinos are crazy about beauty pageants. They have won in all the major international pageants 15 times. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 4209597 BRIGHT SIDE
Working 24 Hours at the Best BBQ in the World | Bon Appetit
 
12:35
Bon Appetit deputy editor Andrew Knowlton spends 24 hours at Franklin Barbecue starting out at 6:00 am and meeting fans of the restaurant who have been waiting since 4:00 am to be the first in line. He spends the rest of the day learning how they barbecue meat so delicious the brisket has sold out every day since Franklin's opened. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Working 24 Hours at the Best BBQ in the World | Bon Appetit Franklin BBQ https://franklinbarbecue.com/
Views: 4131537 Bon Appétit
Brad Tries Pottery | It's Alive: Goin' Places | Bon Appétit
 
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Join Brad at Keith Kreeger Studios in Austin, Texas as he learns how to make ceramics, from wedging clay and using a wheel to glazing and firing. Spoiler alert: Brad actually makes a decently useable bowl. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad Tries Pottery | It's Alive: Goin' Places | Bon Appétit
Views: 1267051 Bon Appétit
Working 24 Hours Straight at Waffle House | Bon Appetit
 
08:29
Bon Appetit's Andrew Knowlton works a 24-hour shift at Waffle House. The first Waffle House diner opened in Atlanta, Georgia in 1955. Today, the chain restaurant has more than 1,700 locations in 25 states, mostly in the South. Waffle House is known for being open 24 hours a day, 365 days a year. Knowlton's full day on the job starts a little before 7 AM. All Waffle House employees must be either clean-shaven or wear a beard guard, so Knowlton decides to shave the beard. Once Knowlton has his uniform, his on-the-job training an orientation begins. He gets to work making bacon, eggs, waffles, Texas toast, and hash browns. During his down time, Knowlton sits down with Waffle House co-founder, Tom Forkner to learn more about the eatery's history. One of the daily tasks at Waffle House for employees is mixing waffle batter using a power drill attached to a whisk. From there, Knowlton powers through the lunch shift into the evening hour dinner rush and well into late night. As early morning approaches again, Knowlton has lost all track of time but has gained appreciation and admiration for all Waffle House employees. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Working 24 Hours Straight at Waffle House | Bon Appetit
Views: 2617154 Bon Appétit
Brad Makes Tortillas | It's Alive: Goin' Places | Bon Appétit
 
21:13
Join Brad at Suerte in Austin, Texas as Chef Fermín Nuñez teaches him how to make corn tortillas from scratch. Will Brad earn his road dog status? Will he learn what "Gucci" means? Watch and find out. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad Makes Tortillas | It's Alive: Goin' Places | Bon Appétit
Views: 1426627 Bon Appétit
Trying Everything on the Menu at NYC’s Most Famous Burger Restaurant (Ft Brad Leone) | Bon Appétit
 
14:29
For Alex Delaney, eating at J.G. Melon is a religious experience. Going there once a week was his version of going to church. Well, now he's back and this time he's there to try one bite of everything on the menu at this most hallowed of grounds. Plus, he's joined by the singular Brad Leone, who is definitely not there just for the free meal. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Alex and Brad Try Everything on the Menu at J.G. Melon | Bon Appétit
Views: 1169766 Bon Appétit
Iceland Is Growing New Forests for the First Time in 1,000 Years | Short Film Showcase
 
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The landscape of Iceland has changed a lot in a thousand years. When the Vikings first arrived in the ninth century, the land was covered in 25 to 40 percent forest. ➡ Subscribe: http://bit.ly/NatGeoSubscribe ➡ Get More Short Film Showcase: http://bit.ly/ShortFilmShowcase #NationalGeographic #Iceland #ShortFilmShowcase About Short Film Showcase: The Short Film Showcase spotlights exceptional short videos created by filmmakers from around the web and selected by National Geographic editors. We look for work that affirms National Geographic's belief in the power of science, exploration, and storytelling to change the world. The filmmakers created the content presented, and the opinions expressed are their own, not those of National Geographic Partners. Know of a great short film that should be part of our Showcase? Email [email protected] to submit a video for consideration. See more from National Geographic's Short Film Showcase at http://documentary.com Get More National Geographic: Official Site: http://bit.ly/NatGeoOfficialSite Facebook: http://bit.ly/FBNatGeo Twitter: http://bit.ly/NatGeoTwitter Instagram: http://bit.ly/NatGeoInsta Within a few centuries, almost all of the island’s trees were slashed and burned to make room for farming. This rapid deforestation has resulted in massive soil erosion that puts the island at risk for desertification. Today, the Icelandic Forest Service has taken on the mammoth task of bringing back the woodlands. With the help of forestry societies and forest farmers, Iceland’s trees are slowly beginning to make a comeback. Watch this short film by Euforgen to learn more about how their efforts are working to benefit Iceland's economy and ecology through forestry. Produced by Duckrabbit: http://www.duckrabbit.info/ Directed by Ewa Hermanowicz.: https://ehermanowicz.wordpress.com/ Euforgen: http://www.euforgen.org/about-us/news/news-detail/regreening-iceland/ Icelandic Forest Service: http://www.skogur.is/english About National Geographic: National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible. Iceland Is Growing New Forests for the First Time in 1,000 Years | Short Film Showcase https://youtu.be/pnRNdbqXu1I National Geographic https://www.youtube.com/natgeo
Views: 2439228 National Geographic
Brad Distills 80 Proof Alcohol (Sotol) | It's Alive: Goin' Places | Bon Appétit
 
16:29
Join Brad as he visits Desert Door Distillery to learn how to harvest and distill sotol, a tequila-like spirit from Texas Hill Country. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad Distills 80 Proof Alcohol (Sotol) | It's Alive: Goin' Places | Bon Appétit
Views: 907005 Bon Appétit
A Girl Survived 10,000 Feet Free Fall And 11 Days in the Jungle
 
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When 17-year-old Juliane Koepcke finished her school, she went along with her mother to join her father at a research station in the Amazon rainforest. At about 21,000 feet, the plane got caught in the middle of a big storm. The cabin began tearing apart into pieces. Strapped to her seat and hanging head-over-heels she went into a 10,000 feet free-fall from the sky! #survivecrash #JulianeKoepcke Other videos you might like: 8 Tips from Pilots to Survive a Plane Crash https://www.youtube.com/watch?v=KYAAnkodumY What Would Happen If Plane Doors Opened? https://www.youtube.com/watch?v=5S2_Plu0e2M& The Only Way to Survive in a Free Falling Elevator https://www.youtube.com/watch?v=2_HgPXgJ16I TIMESTAMPS: Airline with a bad reputation 0:28 Big storm 1:15 In the jungle 2:41 Down the river 3:46 Juliane finds a hut 6:18 How things ended up 6:59 Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - The girl and her mother were really eager to leave Lima as soon as possible and fly to Pucallpa, which was the nearest city to that station, but almost all the flights were booked because of the holiday season. - After crossing the Andes at about 21,000 feet, the plane got caught in the middle of a big storm with constant thunder and lightning. - The fuel tank was ignited and moments later, one of the plane's wings was torn off. Before Juliane could understand what was happening, the airliner went into a nose-dive and the cabin began tearing apart into pieces. - She realized she was all alone in the middle of the jungle. In addition to that, Juliane’s collarbone was broken and she had several deep cuts on her arms and legs. Despite those injuries, she started moving, promising herself to get through this nightmare at all cost. - Juliane was actually pretty familiar with the jungle. because her father was a biologist who studied Amazon wildlife. She spent quite a lot of time with him at his research station and he taught her a lot of things about rainforest nature. - The girl just kept walking, despite scorching heat and hunger. It was rainy season in the Amazon, meaning that there was no fruit to pick. - So she swam in the river at day and went back to the shore at night to rest. But sleeping at night was no easy feat because insects kept biting her, making her injuries even more painful. - Juliane explained to three lumberjacks who she was and what happened to her. They treated her wounds and gave her something to eat. - Soon her father arrived, and they were finally reunited. While staying at the hospital, Juliane gave information to the researchers that helped them locate the wreck. Sadly, she was the only one who survived the crash. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 2175367 BRIGHT SIDE
Eating BRUNCH at Taiwan 7-ELEVEN
 
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On my way to the Philipines so decided to make a stop at 7-Eleven in Taiwan for some brunch. ➨Get tickets to the best show on earth!!! http://bit.ly/2gu7REI Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ►Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ▲ Subscribe to our COOKING Channel! http://bit.ly/2vz2UPT ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Strictly Dumpling Instagram: http://instagr.am/haveadumpling Personal Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware! wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ✉Send stuff to our PO Box! Mike Chen PO Box 610 Middletown, NY 10940 ------------------------------ ♫♫♫♫♫♫ ♩ Airport Lounge - Disco Ultralounge by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100806 Artist: http://incompetech.com/ ♩ Kailua by Chill Fluide @chillfluide Music provided by Free Music for Vlogs youtu.be/EO3a_wURwHw ♩ Little Dream by Dj Quads @aka-dj-quads Music provided by Free Music for Vlogs youtu.be/fB_y8exQ1V8 ♩ Good Times by Nicolai Heidlas: http://www.hooksounds.com
Views: 13510245 Strictly Dumpling
Cambridge is More Than a University Town
 
03:55
Cambridge may be home to one of the world’s most revered universities but there's much more to this historic English town. With the picturesque River Cam running through its centre, Cambridge is as beautiful and it is fascinating. New restaurants and bars have invigorated its food scene, offering a blend of creativity and tradition. Welcome to Cambridge. Video by Angus Bennett
Views: 118702 Bloomberg
TRADITIONAL CHINESE BREAKFAST Tour! STEAMED Noodles, CHINESE BURGERS & Street Food In New York
 
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Traditional Chinese breakfast food is one of my favorite things to eat in the world. In this video, I went around Flushing New York to eat some of the most popular Chinese breakfast dishes. #newyork #nyc #chinesebreakfast #chinesefood #streetfood I started with some tofu soup 豆腐脑, and a popular street food item called Jian Bing Guo Zi 煎饼果子 at Tianjin Xianbing at 41-28 Main Street Then it's off for some of the BEST steamed noodles in the US at Joe's Steam Noodles at 136-21 Roosevelt Ave. I also went for some Chinese burgers and cold wheat noodles at the New World Mall Food Court and finally some bubble milk at Tiger Sugar 4010 Main Street Ste A Check out my cooking course https://authenticmadeeasy.com/signup/ Tea egg recipe: https://m.youtube.com/watch?v=3Mrfl9xC7bk ***MORE EXCLUSIVE Content on Instagram*** ✩ http://instagr.am/Mikexingchen ➔ Get tickets to the best show on earth!!! http://bit.ly/2gu7REI ✸ Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ➣ Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ➣ Subscribe to my Vlog Channel! https://bit.ly/2FJOGo1 ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Personal Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen Twitch: https://www.twitch.tv/eatwithmikey ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware! wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ------------------------------------- ✉ Send stuff to our P.O. Box! Mike Chen P.O. Box 610 Middletown, NY 10940 ------------------------------------- ♫ Music by: Epidemic Sound http://www.epidemicsound.com
Views: 580341 Strictly Dumpling
The Mystery of the Disappeared Bodies of the Titanic
 
08:18
The titan of the sea, the great unsinkable ship that sank – over a century later, the mystery of the Titanic is still being studied to this day. Only a third of the ship’s passengers survived, while over 1,500 lost their lives. But out of all those casualties, only 340 bodies were recovered. So, the question remains: what happened to the remaining 1,160? Other videos you might like: Scientists Have Found The Titanic Will Disappear Soon https://www.youtube.com/watch?v=p57BPLgEHiY& The Truth About the Titanic Has Been Revealed https://www.youtube.com/watch?v=yxdRTaAp5Fw& 10 Shocking Theories That'll Make You Question Everything https://www.youtube.com/watch?v=Y2ryNz9ZYEs& TIMESTAMPS: Why there were only 20 lifeboats 0:32 Why the Titanic’s lookouts didn't see the iceberg 1:32 Why the ship was sailing at an unsafe speed 2:25 Why some of the bodies weren't found 2:56 The Unsinkable Molly Brown 4:32 Lucky Lawrence Beesley 5:46 How Violet Constance Jessop survived... twice 6:26 Who were on the first lifeboat 7:20 #titanic #titanicbodies #titanicsurvivers Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - The Titanic didn’t have enough lifeboats for all its passengers. There were only 20, and they needed 60 to be able to carry everybody on board to safety. - Perhaps those poor souls could’ve been rescued from the bone-chilling waters a lot sooner if the closest ships passing by the Titanic’s crash site had seen the flairs and other distress signals being sent. - The ship was also moving much faster than the speed it was built for. The reason for this was that the ship’s owner, White Star Line, didn’t want to fall behind schedule. - Only hours after the Titanic sank, a massive storm came over the ocean. The currents and winds would’ve swept many bodies up to 50 miles away from the crash site. - Of course, there were those victims that went down with the ship, and they had no chance of being retrieved. As for the bodies that were recovered, some were given a proper burial at sea if there wasn’t room for them on the rescue ship. - The brave and selfless woman earned herself the nickname “The Unsinkable Molly Brown,” and after the ship went down, she tried her best to get as many passengers as she could into the lifeboats. - There was also author, journalist, and teacher, Lawrence Beesley. He later wrote a book that brought him a lot of success called The Loss of the SS Titanic. - Another survivor was Violet Constance Jessop, who was a stewardess on the ship. Jessop hadn’t planned to work on the Titanic until her friends convinced her to apply for the job. - Dorothy Gibson, a beautiful American singer, model, and silent film actress was also a survivor of the Titanic. Gibson was one of the richer and more famous aboard the ship. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 2138049 BRIGHT SIDE
All 4 Engines Failed Over a Volcano, See What Happened Next
 
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It happened on June 24, 1982. On a calm summer night, passengers boarded the plane that would take them from Kuala Lumpur to Perth. The atmosphere was relaxed; the weather was fine, there were no approaching thunderstorms, and the plane didn't have any technical issues. There were 247 passengers and 100 tons of fuel on board the plane. But by the time the plane was in the air south-east of Jakarta, Indonesia, the first officer was sending out a Mayday distress call. All four of their engines had failed... Other videos you might like: What Would Happen If Plane Doors Opened? https://www.youtube.com/watch?v=5S2_Plu0e2M& That's Why Airplane Seats Are Almost Always Blue https://www.youtube.com/watch?v=0esI1IrxCmk& 10 Things You Didn’t Know About Flight Attendants https://www.youtube.com/watch?v=V1neQzgKL38& TIMESTAMPS: Weird puffs of smoke 0:31 St. Elmo's fire. What is it? 2:08 The plane turns into a glider 3:18 Landing on the water? 4:49 A miracle happened! 6:45 Happy ending 7:43 Why did all those people nearly lose their lives? 8:18 #planes #aviation #criticalsituations Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - It happened on June 24, 1982. British Airways Flight 9, also called Speedbird 9, performed its scheduled flight from London Heathrow to Auckland, with 5 stops on the way: in Bombay, Madras, Kuala Lumpur, Perth, and Melbourne. - There were 247 passengers and 100 tons (90 tonnes) of fuel on board the plane. That night, although moonless, was quite clear, and the flying conditions couldn't be better. All in all, the crew expected an uneventful 5-hour flight. - The windshields were ablaze with the most intense phenomenon of St. Elmo's fire the captain had ever seen in his life. As soon as the captain fastened his seat belt, he looked at the weather radar - and it wasn't showing any thunder clouds at all! - The flight went on, but the smoke started to accumulate in the airplane's passenger cabin. And while at first, it resembled cigarette smoke, with every passing minute, it was getting thicker and acquired the ominous stench of sulfur. - It was 8:42 when Barry Townley-Freeman shouted that engine number four had flamed out. Without losing time, the crew shut down the engine by arming the fire extinguishers and cutting off the fuel supply. - The captain estimated that they could glide 15 miles (24 km) for every mile (1.6 km) they dropped. It meant that the plane was able to glide for only 23 minutes and cover the distance of 91 nautical miles (168 km). - Mothers were hugging their kids, husbands were squeezing their wives' hands, flight attendants were teaming solo passengers together so they could support each other in the seemingly last minutes of their lives. - When the pilots tried to restart the engines again at 8:56 PM, engine number four roared back to life! With its help, the captain managed to reduce the speed of their descent. Even better, several minutes later the three other engines started as well! - As the plane was approaching Jakarta, it turned out that the cockpit crew couldn't see anything through the windshield, even though the visibility outside was perfect. - They could see the runway lights through a tiny strip of window, but the aircraft's landing lights didn't work. Even so, the captain managed to perform a perfectly smooth landing. - During the investigation, it turned out that the near-tragedy happened because the plane flew into a cloud of volcanic ash left after the eruption of Mount Galuggung in 1982. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 1150647 BRIGHT SIDE
A Plane Lost Its Floor But the Captain Saved the Day
 
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Imagine you need to get from Los Angeles to New York. To make it not so painfully long, you choose to take American Airlines Flight 96, with stopovers in Detroit and Buffalo. But several minutes after your plane leaves Detroit, it happens. Seemingly out of the blue - bang! And a part of the aircraft's floor is missing right under your feet! It happened on June 12, 1972. Captain Bryce McCormick was an aviation veteran with more than 24,000 flight hours under his belt. The co-pilot was also an experienced airman. There were 56 passengers on board the plane and 11 crew members. When the autopilot was turned on and the chief flight attendant went to the galley to make coffee, it happened. She was suddenly brought down to the floor by a powerful explosion... Other videos you might like: 10 Things You Should Never Wear on a Plane https://www.youtube.com/watch?v=FSFkyRafQ38&; That's Why Airplane Seats Are Almost Always Blue https://www.youtube.com/watch?v=0esI1IrxCmk&; What Would Happen If Plane Doors Opened? https://www.youtube.com/watch?v=5S2_Plu0e2M&; TIMESTAMPS: Why First Officer turned on the autopilot 1:42 Powerful explosion 2:05 A gaping hole in the cabin's floor 3:01 The people on board were really lucky 4:58 The biggest challenge 6:19 Crazy landing 7:22 Why the cargo door blew out 8:21 #planes #aviation #brightside Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - All the control panel readings were normal, so Whitney turned on the autopilot. He didn't have anything to worry about: the radar confirmed that there was no bad weather on the route between Detroit and Buffalo. - Cydya Smith, the chief flight attendant on Flight 96, left her seat as soon as she saw the signs off and went to the galley to make coffee. And at exactly that moment, it happened. - The cockpit was rapidly filling with dark gray dust that blinded the men and didn't let them breathe. - Unexplainably, a cargo door had been blown out less than 5 minutes after takeoff, and it left the plane with a gaping hole in its side. - Hurricane force winds were sweeping through the cabin. One of the cabin crew members, Beatrice Copeland, was trapped under the collapsed door, unconscious. - The biggest problem was that the DC-10 had one peculiarity: it didn't have a backup system that allowed for manual operation if the hydraulic system got knocked out. - At that moment, the people on board the damaged plane still didn't know how lucky they were having Mr. McCormick as a pilot. Being curious about some of the DC-10 features, he’d spent hours on a flight deck simulator. - McCormick understood that his damaged plane would need the priority to land, and he contacted the Detroit airport control tower. - When the plane touched down, it was still moving incredibly fast. But the worst thing was that the aircraft was moving toward the main terminal building. - Miraculously, Whitney managed to return the plane to the runway, with two sets of wheels running on the runway and the other two off. - ll 67 people on board were alive, with only 11 not very serious injuries (9 passengers and 2 crew). - A large cargo door gone as if peeled away by a huge can opener. But on the very same day, the missing door was located in a cornfield not far from Windsor, and investigators came to a shocking conclusion. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 337858 BRIGHT SIDE
Welcome to Shenzhen, China's Tech Megacity
 
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Shenzhen has been dubbed the Silicon Valley of hardware. If you own a smartphone or computer, odds are parts of it came from here. In 30-years the city has grown from a town into a megacity of over 12 million people. Welcome to Shenzhen, the manifestation of China’s economic miracle. Video by Angus Bennett
Views: 326119 Bloomberg
FINDING THE REAL PRAGUE!
 
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Prague is one of the most beautiful cities in all of Europe - and also one of the most touristic. Follow us as we take you out of the tourist traps and into the real city. ------------------------------------------------------------- SUBSCRIBE for New travel videos every Tuesday! http://bit.ly/Vagabrothers VAGABROTHERS: We're Alex and Marko Ayling, brothers, vagabonds, and vloggers on a mission to explore the world through its people. INSTAGRAM: https://www.instagram.com/Vagabrothers SNAPCHAT: @Vagabrothers TWITTER: https://twitter.com/vagabrothers FACEBOOK: https://www.facebook.com/Vagabrothers WEB: http://www.vagabrothers.com Personal Instagrams: Alex : https://www.instagram.com/vagabrotheralex Marko: https://www.instagram.com/markoayling -------------------------------------------------------------- Check out everyone from the video! Leona from Prague Food Tour (http://www.prague-food-tour.com) She took us to: - Lokal: http://lokal-dlouha.ambi.cz/en/#index - Nase Maso: http://nasemaso.ambi.cz/en/ On Krimska St, we visited Cafe Sladkovsky: http://www.cafesladkovsky.cz/ Lastly, we met up with Sarah from Prague Beer Garden (http://www.PragueBeerGarden.com). She took us to: - U Basta Pub: http://www.ubansethu.cz/cz/ - Zly Casy Taproom: http://zlycasy.eu/ Big thanks to Peter from the Hotel Clement, who hosted us for three wonderful nights: http://www.hotelclement.cz/ And of course, many thanks to everyone at the Czech Tourism Board for inviting us! http://www.czechtourism.com/home/ https://twitter.com/CzechTourism https://www.facebook.com/czechrepublic https://www.youtube.com/user/visitczech http://instagram.com/discoverczechrepublic ------------------------------------------------------------------ This film was made with: - F-Stop Satori Backpack: http://bit.ly/1o9EiUa - Sony A7s Mirrorless Camera: http://amzn.to/1xSSvJF - Canon Rebel T3i DSLR Camera: http://amzn.to/1rtIN0W - Canon EF-S 18-200mm Zoom Lens: http://amzn.to/1qqwI79 - Canon Powershot S120: http://amzn.to/1DnMrhs - Go Pro Hero 3+: http://amzn.to/1qSmySV - Go Pro Suction Cup Mount: http://amzn.to/1r51tow - Go Pro Accessory Kit: http://amzn.to/1rtIQcZ - Promaster CX525 Tripod: http://amzn.to/1CbyPEG - Promaster Superlite 3-Way Head: http://amzn.to/1ypnbaO - SD 32GB Memory Sticks: http://amzn.to/1mqOxYJ - Sennheiser MKE 400 Shotgun Mike: http://amzn.to/1mqOBHT - Zoom H1 Portable Digital Recorder: http://amzn.to/XVPSuY - Joby GP3 GorillaPod: http://amzn.to/1mKPDPn - Pico Flex Table Dolly: http://amzn.to/1ogQvXg - Pelican 0915 Black SD Memory Card Protective Case: http://amzn.to/1smkuUy
Views: 282943 vagabrothers
What to Do in Los Cabos, Mexico | 36 Hours Travel Videos | The New York Times
 
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Two towns, rowdy Cabo San Lucas to the west and quieter San José del Cabo to the east, bookend a 20-mile tourist corridor known as Los Cabos. Subscribe on YouTube: http://bit.ly/U8Ys7n If you are wondering what to do when visiting Cabo San Lucas or San Jose del Cabo we have you covered. This video highlights the best attractions and places to eat on your visit. Read the story here: http://nyti.ms/1Ec7EuG --------------------------------------------------------------- Want more from The New York Times? Watch more videos at: http://nytimes.com/video Facebook: https://www.facebook.com/nytvideo Twitter: https://twitter.com/nytvideo Instagram: http://instagram.com/nytvideo Whether it's reporting on conflicts abroad and political divisions at home, or covering the latest style trends and scientific developments, New York Times video journalists provide a revealing and unforgettable view of the world. It's all the news that's fit to watch. On YouTube. What to Do in Los Cabos, Mexico | 36 Hours Travel Videos | The New York Times http://www.youtube.com/user/TheNewYorkTimes
Views: 384393 The New York Times
Welcome to The City of London
 
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Welcome to The City of London, once the preserve of stuffy bankers - The City is re-inventing itself as the place to be. New restaurants, bars and hotels have moved into this ancient part of London injecting some late-night atmosphere into The Square Mile.
Views: 298021 Bloomberg
A Day in The Life of a Navy Sailor
 
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An inside look at my life deployed on an aircraft carrier. What we go through, the food, and circumstances we live under. The one Military Book You NEED To Read: http://bit.ly/ThanksUncleSam Please direct all questions to my FB page! https://www.facebook.com/austenalexanderpublic/ Free 10-Week Boot Camp Preparation Guide (All Branches) http://bit.ly/TheBootcampBlueprint Watch my other videos here! http://bit.ly/MyYtVideos Subscribe for some weekly entertainment! http://bit.ly/Subscribe2Austen Follow Me on Instagram! https://www.austenalexander.com/my-links My Watch/Camera Gear/ Favorite Things http://bit.ly/AustensAmazon Business/Collaborations: [email protected]
Views: 308522 Austen Alexander
10 Terrifying Places Science Still Can't Explain
 
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How to Learn More about the Earth. The scientific community has made great strides in discovering a lot about the planet we call home. Yet there’s still so much we don’t know! In this video, we’ll tell you about 10 of the most mysterious and bewildering places on Earth that even scientists can’t explain! Magnetic Hill, Skeleton Lake, Boiling River and a Dancing Forest. Plus, some mysterious waters where ships disappear. TIMESTAMPS Skeleton Lake 0:56 The Hessdalen Lights 1:53 Lake Anjikuni 2:41 The Devil's Sea 3:43 The Lake Michigan Triangle 4:44 Magnetic Hill 6:11 The Devil's Kettle 6:57 The Patomskiy Crater 7:57 The Boiling River 9:55 The Dancing Forest 11:16 Music: https://www.youtube.com/audiolibrary/music SUMMARY -Every year when the snow and frozen water melt, Roopkund Lake in the Himalayas reveals 300 skeletons dumped in it. -The Hessdalen Lights occasionally turn yellowish or reddish, and nobody knows what makes them change color. -Canadian fur trapper Joe Labelle came to a village located on the shore of Lake Anjikuni to find it completely deserted. -Some folks call the Devil's Sea the Pacific Bermuda Triangle since ships and planes tend to disappear there with the same regularity as its North Atlantic counterpart. -The Lake Michigan Triangle has been gaining its notorious reputation since 1891 when a ship disappeared in its waters, along with its crew of seven sailors. -If you turn off the engine of your car and leave it in neutral on the Magnetic Hill, your vehicle will start climbing ahead, possibly at a speed of 12 miles per hour. -About a mile before the river empties into Lake Superior, a rocky outcrop splits it in two. And while the eastern flow drops 50 feet down and keeps flowing into the lake, the western part travels 10 feet down into a giant hole... and vanishes. -Located in Siberia, the Patomskiy Crater is described as a mound with a perfectly circular shape. It’s as big as a 25-story building, sits right in the middle of a wooded area with its top chopped off, and presents quite a sight. -The Boling River really is steaming hot. At a temperature of 187°F, it’s not exactly boiling, but it’s pretty close. -Located on the thin Curonian Spit that divides the Baltic Sea from the Curonian Lagoon is one of the strangest places on Earth. The pine trees in this forest have shockingly unusual shapes: they twist in spirals and circles along the ground. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 2843127 BRIGHT SIDE
Unseen SUPERFOOD in Amazon Jungle - Real Way to Eat AÇAÍ (You’ll Be Surprised) in Belém, Brazil!
 
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🎥Lemongrass Ants in Amazon Rainforest: https://youtu.be/6HngwHe3QCA 🍌Banana Chips available now!! https://m.me/BananaJoe?ref=MarkWiens 👕T-shirts: https://migrationology.com/store/ Thanks to Guilherme (https://www.youtube.com/channel/UCqKjl-xepqcSTkJGR9pq_vQ) for taking us around Brazil. BELÉM, BRAZIL - The state of Pará in the northern part of Brazil, still located in the Amazon jungle, is one of the most gorgeous and food rich states of Brazil. Along with massive river fish, one of the main foods grown in and around Belem is açaí (acai), the small berries from the acai palm tree. #Brazil #AmazonRainforest #acai Before going across the river to a harvest açaí (acai) and for a full Amazon jungle food meal, we stopped at the Belem market and bought a chunk of fihote, a type of Amazon catfish. We met up with our friends, and took the boat to Cumbu island, to meet with relatives of Lana, who arranged for us to have an entire açaí (acai) food experiences. When you think about açaí (acai), unless you’re from Belem, you probably think about a sweet fruit bowl covered with fruits, and possibly some granola mixed in. That’s all I knew about acai before coming to Belem. But in the state of Para, acai is eaten totally different. The berries are ground into a paste, and eaten as a main dish with a full meal - typically with fried fish. One of the reasons why açaí (acai) is eaten this way only in the northern Amazon rainforest is because açaí (acai) really doesn’t travel or export fresh. It spoils so fast, within hours of being ground. So typically they sweeten it and make it into a sorbet to get around the world - which is why it’s then prepared into a sweet fruity açaí (acai) bowl. That’s not bad at all, just totally different from how they eat it in the Amazon. Along with an outstanding acai feast, we also had maniçoba, another staple of Para food - cassava leaves cooked for 7 days to take out the poison and cooked with a variety of pig parts. It’s a wonderful dish. It was an amazing learning experience, and I’ll never think of açaí (acai) the same again. Thanks to Guilherme and Rafa from Rio4Fun and Rio4Food. Check out their videos here: https://www.youtube.com/channel/UCqKjl-xepqcSTkJGR9pq_vQ • Rio4Fun: https://www.instagram.com/rio4fun/ • Guilherme: https://www.instagram.com/gagui22/ • Rafa: https://www.instagram.com/ribs.rafa/ 🎵MUSIC: https://www.audionetwork.com/ and https://goo.gl/HwVjdo 📷CAMERA GEAR I used to make this video (these are affiliate links): • Main camera: https://amzn.to/2vY66aL • Main lens: https://amzn.to/2Qa08Ne • Microphone: https://amzn.to/2YoG6kO • Microphone fur: https://amzn.to/2LLDKuQ • Mini tripod: https://amzn.to/2YsJeMz • Drone: https://amzn.to/2Yvhib2 📱FOLLOW: • Instagram: https://instagram.com/migrationology • Facebook: https://www.facebook.com/migrationology 🎥Watch all my Brazilian food videos: https://youtu.be/TlWDF3BfUdo 🍌Get Banana Chips now in US: https://m.me/BananaJoe?ref=MarkWiens (more countries and more flavors coming soon)
Views: 803440 Mark Wiens
In Cambodia, a City of Towering Temples in the Forest | National Geographic
 
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The temples of Angkor are architectural masterpieces laden with artistic treasures, like the bas-relief galleries that tell enduring tales of Cambodian history and legend. ➡ Subscribe: http://bit.ly/NatGeoSubscribe #NationalGeographic #Angkor #Cambodia About National Geographic: National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible. Get More National Geographic: Official Site: http://bit.ly/NatGeoOfficialSite Facebook: http://bit.ly/FBNatGeo Twitter: http://bit.ly/NatGeoTwitter Instagram: http://bit.ly/NatGeoInsta Deep in the forests of Cambodia’s Siem Reap province, an ancient stone city soars skyward. This is the sprawling complex of Angkor Archaeological Park. The site is located in the northwestern region of the country and is only four miles from the city of Siem Reap. The Khmer Empire’s various capitals thrived here from the 9th to 15th centuries, over an empire that stretched from Myanmar to Vietnam. Including forested areas and newly discovered “suburbs” Angkor covers more than 400 square miles—an area considerably larger than New York City’s five boroughs. The massive Angkor Wat is the most famed of all Cambodia’s temples—it even appears on the nation’s flag. The 12th century “temple-mountain” was built as a spiritual home for the Hindu god Vishnu. The temples of Angkor are architectural masterpieces laden with artistic treasures like the bas-relief galleries that tell enduring tales of Cambodian history and legend. Angkor is as much about water as it is about stone—the site boasts an enormous system of artificial canals, dikes, and reservoirs. The West Baray reservoir is the largest of which at 5 miles long and 1.5 miles wide. These massive works skillfully harnessed river and rainwater to quench the thirst of some 750,000 residents in the world’s largest preindustrial city. That water also irrigated wealth-producing crops like rice, which served the Khmer as currency. It’s still a mystery to scientists why the city’s rulers abandoned the site and resettled near the modern capital of Phenom Penh. Some scholars speculate that the downfall of this elaborate water system led to the end of Angkor. The town of Siem Reap is the gateway to Angkor and is filled with lodging, dining, and tour-package options for all budgets. Those preferring to travel by boat can also make the trip from Phnom Penh in some five or six hours—about the same travel time as by road. The airport in Siem Reap has service to Phnom Penh and regular flights abroad to Thailand, Singapore, Vietnam, and Laos. The airport in Siem Reap has service to the capital and regular flights to nearby countries. Peak tourist season in Angkor is December and January, when rainfall is less likely and the climate is most kind. No matter the time of year, a visit to Angkor is sure to leave you awestruck. Read more in "Soar Over Cambodia's Stunning Stone City" https://www.nationalgeographic.com/travel/world-heritage/angkor/ In Cambodia, a City of Towering Temples in the Forest | National Geographic https://youtu.be/MSpPUFdYpJI National Geographic https://www.youtube.com/natgeo
Views: 125732 National Geographic
12 Strange Things in South Korea That Surprise an Inexperienced Traveler
 
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Before going to an unfamiliar country, you need to know about its culture. Especially if you are going to Asia where the society still follows certain traditions and has a hierarchical structure. One of these traditional countries is South Korea with its frightening characteristics and unusual taboos. So before you fill your belly with kimchi and then hit up a BTS concert, you’ll need to get acquainted with some South Korean “no-no’s” first. Here's the list of bizarre cultural faux pas and downright illegal bans of South Korea so that you won’t spoil your trip to the land of morning freshness. Other videos you might like: Never Do These Things in Foreign Countries https://www.youtube.com/watch?v=vllWyVBHnyM& 10 Crazy Things That Seem Hot in Foreign Countries https://www.youtube.com/watch?v=7Z9P9Y7BKw8& 15 Strange Things That Seem Normal Only In South Korea https://www.youtube.com/watch?v=fT0xEelCd-I& TIMESTAMPS: Don’t tip at restaurants 0:29 Don’t play with chopsticks 0:54 Don’t leave food on your plate 1:24 Stay away from the number 4 2:08 Don’t give gifts to your teacher 3:08 Don’t let your tattoos show 3:59 Don’t wear plunging necklines 4:41 Don’t make too much eye contact 5:31 Be careful when taking photos in public 6:17 Don’t get into arguments, especially with elders 7:00 Don’t blow your nose in public 8:02 Toilet talk isn’t taboo 8:41 #southkorea #traveling #strangerules Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - Restaurant and café employees get paid really well, so tipping is seen as an incredibly rude gesture and a jab at their dignity. - Holding the sticks vertically and sticking them vertically into rice are associated with death in South Korea because it resembles the incense sticks stuck in the sand at funerals. - When visiting someone’s home in South Korea, it’s impolite to refuse refreshments and even more offensive if you don’t finish what’s been served. - You might feel uneasy about the number 13, but a lot of countries in East Asia have the same attitude, only with the number 4. - The age-old tradition of giving gifts to teachers for Teachers Day on May 15 was made illegal in South Korea back in September of 2016. The law prohibits teachers from receiving gifts from students or their parents. - Many East Asian countries don’t like tattoos, and they’ve even managed to encode this into their laws. In South Korea, it’s illegal for tattoo artists to practice their work, and only licensed medical doctors are legally allowed to ink people. - A lot of women there will stick to high necklines or wear layers under low-cut tops just to err on the side of caution. However, the attitude towards miniskirts is drastically different! - It’s important to avoid looking directly into someone’s eyes if they’re older than you or they have a higher position (like your boss). - If you’re out and about in the streets of Seoul (or anywhere in the country for that matter), never take photographs with strangers in the frame. It might land you a fine or a night spent at the police station. - You might well be a rocket scientist, but in South Korea, you have to listen to your elders, especially if they’re rocket scientists, too. No, just kidding about that last part. - You know it’s polite to cover your mouth and nose when you cough or sneeze, but take extra precaution when it comes to blowing your nose in Korea. - Now, this might come as a surprise given all the other things on this list, but talking about your #1 and #2 is totally normal in Korea! And I’m not just talking about between family, friends, or partners – even colleagues will go into great detail about their bodily functions! Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 555791 BRIGHT SIDE
BRUNCH at 7-ELEVEN in Seoul South Korea
 
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This 7-Eleven in Korea is kind of a special one because it's a Korean 7-Eleven Cafe!!! The place I went to: ◈ 7-11 NamDaeMun Cafe Store 73, Namdaemunsijang-gil, Jung-gu, Seoul ****MORE EXCLUSIVE Content on Instagram**** http://instagr.am/Mikexingchen http://instagr.am/haveadumpling ➨Get tickets to the best show on earth!!! http://bit.ly/2gu7REI Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ►Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ► Subscribe to our COOKING Channel! http://bit.ly/2vz2UPT ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Strictly Dumpling Instagram: http://instagr.am/haveadumpling Personal Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen Twitch: https://www.twitch.tv/mikexchen ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware! wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ------------------------------------- ✉Send stuff to our P.O. Box! Mike Chen P.O. Box 610 Middletown, NY 10940 ------------------------------------- ♫ Music by: Epidemic Sound http://www.epidemicsound.com ♩ Song: Dreams by Joakim Karud https://soundcloud.com/joakimkarud
Views: 6559230 Strictly Dumpling
Top 10 Places You Are Not Allowed To Visit
 
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If you are planning your next holiday, make sure to cross these destinations off your list! Welcome to http://www.WatchMojo.com, and today we're counting down our picks for the Top 10 Places You're Not Allowed to Visit. For this list, we are looking at those places that bar the general public from visiting. Click here to subscribe: http://www.youtube.com/subscription_center?add_user=watchmojo or visit our channel page here: http://www.youtube.com/watchmojo Also, check out our interactive Suggestion Tool at http://www.WatchMojo.com/suggest :) Check us out at http://www.Twitter.com/WatchMojo, http://instagram.com/watchmojo and http://www.Facebook.com/WatchMojo. Special thanks to our user jackhammer for submitting the idea on our Suggestion Tool at http://www.WatchMojo.com/suggest Check out the voting page here, http://watchmojo.com/suggest/Top+10+Places+You+Are+Not+Allowed+To+Visit If you want to suggest an idea for a WatchMojo video, check out our interactive Suggestion Tool at http://www.WatchMojo.com/suggest :) Want a WatchMojo cup, mug, t-shirts, pen, sticker and even a water bottle? Get them all when you order your MojoBox gift set here: http://watchmojo.com/store/ WatchMojo is a leading producer of reference online video content, covering the People, Places and Trends you care about. We update DAILY with 4-5 Top 10 lists, Origins, Biographies, Versus clips on movies, video games, music, pop culture and more!
Views: 4948840 WatchMojo.com
Why Mānuka Honey Is So Expensive | So Expensive
 
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Mānuka honey known for being is earthier, richer, and more viscous than many other honeys. It comes from the nectar of the flower of Leptospermum scoparium — also known as Manuka, which is only native to New Zealand. Mānuka, in fact, is a Maori word. "The plant itself is very rare. It's difficult to harvest because the flower is only open for 12 days, and sometimes we have to use helicopters to collect this honey." John Rawcliffe from the Mānuka Factor Honey Association told Business Insider. Although mānuka bushes can also be found in Australia, New Zealand accounts for almost all the world's production, with exports worth 300 million NZ dollars ($204m) and expected to rise to 1.2 billion NZ ($800m) by 2028.  Watch the video to find out what's so special about it and why it costs so much. MORE SO EXPENSIVE CONTENT: Why Pedigree Dogs Are So Expensive | So Expensive https://www.youtube.com/watch?v=YKPHYk4GB4g Why Supreme Is So Expensive | So Expensive https://www.youtube.com/watch?v=0O0yi8YgYbs Why Pearls Are So Expensive | So Expensive https://www.youtube.com/watch?v=O0ihGlsLL1Y ------------------------------------------------------ #ManukaHoney #NewZealand #BusinessInsider Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit us at: https://www.businessinsider.com Subscribe: https://www.youtube.com/user/businessinsider BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF BI on Amazon Prime: http://read.bi/PrimeVideo -------------------------------------------------- Why Mānuka Honey Is So Expensive | So Expensive
Views: 1689167 Business Insider
Why Pink Himalayan Salt Is So Expensive | So Expensive
 
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Pink Himalayan salt is used in speciality foods, spa treatments, and even home design. 100 grams of it can cost $5 to $8, up to 20 times more than generic table salt. So, why is it so expensive? Special Thanks to: https://www.youtube.com/watch?v=d0NGD0PziOE MORE SO EXPENSIVE CONTENT: Why Mānuka Honey Is So Expensive | So Expensive https://www.youtube.com/watch?v=j6bGZXk6F2E Why Pedigree Dogs Are So Expensive | So Expensive https://www.youtube.com/watch?v=YKPHYk4GB4g Why Supreme Is So Expensive | So Expensive https://www.youtube.com/watch?v=0O0yi8YgYbs ------------------------------------------------------ #Salt #Health #BusinessInsider Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit us at: https://www.businessinsider.com Subscribe: https://www.youtube.com/user/businessinsider BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF BI on Amazon Prime: http://read.bi/PrimeVideo -------------------------------------------------- Why Pink Himalayan Salt Is So Expensive | So Expensive
Views: 4890175 Business Insider
Exploring Macau, Beyond the Casinos
 
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It generates four times more gambling revenue than Las Vegas but there's more to Macau than slot machines and roulette. Look past the casinos to find a wealth of history and cuisine shaped by the fusion of Chinese and Portuguese culture. Video by Angus Bennett
Views: 74169 Bloomberg
Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
 
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One of the best Filipino food meals you can eat in Manila! ►Subscribe to my channel for more food videos: http://bit.ly/MarkWiensSubscribe Aling Sosing's is often considered to be one of the best carinderias, or local Filipino food restaurants, in all of Manila. The crowd that shows up to eat lunch here everyday reinforces the fact that they are no doubt one of the spots you want to be in Manila, if you’re a food lovers. When I was eating in Manila, eating at Aling Sosing's was certainly among the best local Filipino food restaurants that I tried. Aling Sosing's is a very typical type of local street food restaurant, sitting on the corner of a street, near to Makati. Just like most carinderias, all the food is prepared ahead of time, and sits at the front of the restaurant. When you arrive to order, you just simply pick and choose the different dishes that you want to order, find a table, and they will bring you the dishes to your table. Additionally, some of the famous dishes to eat at Aling Sosing's are off the grill, and you’ll smell the wonderful aroma of the grilling meats the entire time you’re eating, and it’s fantastic. Ying and I arrived about 11 am on a weekday, and luckily we beat the main lunch traffic, but just barely. There were tables available when we arrived, but as soon as we sat down and order it filled up. Sof if you eat at Aling Sosing's Carinderia you might want to arrive before the main lunch rush. Additionally, some of the Filipino food dishes sell out fast, and they don’t cook them again for the day - once they are sold out, they are done for the day. Here are the main Filipino dishes I ordered: Pinakbet - A stew of mixed vegetables, oftentimes flavored with shrimp paste. This was the best versions of pinakbet I’ve ever had. Inihaw na tilapia - The grilled tilapia is quite well known at this restaurant. It was simple and delicious. Inihaw na liempo - The grilled pork belly is one of their signature dishes, and it’s every bit as good and smoky as it looks. Kaldereta - A Filipino food I love so much is kaldereta, a goat stew, mainly because I love goat so much. It was oily, but really good. Adobong pusit - I saw the squid the pot and decided to try it out. It was a little on the sweet side. Pork BBQ - Fresh off the grill, Ying and I ordered some of their pork bbq. The pork was tender and lathered in bbq, it was amazing. Total price - 640 PHP ($12.90) If you’re looking for a local Filipino restaurant in Manila that I think serves some of the best Filipino food, Aling Sosing's is a restaurant you’re going to want to check out. The food is awesome, the setting and positive atmosphere is refreshing, and the constant smoke from the grill will keep your nose happy and wanting more! Aling Sosing’s Carinderia Address: Palanan 5819 Zobel Roxas, Palanan Makati City, Philippines Open hours: 8 am - 6 pm from Monday - Saturday -- Camera gear I use: Main camera: http://amzn.to/2dEL3hv Main lens: http://amzn.to/2e5Lum6 2nd camera: http://amzn.to/2mczuDx 2nd lens: http://amzn.to/2mcEGau Microphone: http://amzn.to/2dEr9Z9 Gorillapod: http://amzn.to/2epFsQx *These are Amazon affiliate links I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/ -- Subscribe to my channel for more delicious food videos: http://bit.ly/MarkWiensSubscribe
Views: 3393356 Mark Wiens
11 Things NOT to do in Japan - MUST SEE BEFORE YOU GO!
 
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What not to do in JAPAN! With such a complex and rich culture, there are many things you need to know before visiting Japan. This is a list of 11 things you should NEVER do while in the country of Japan. Check out my website for a FULL list of travel recommendations! https://golocaltips.com Follow me on instagram! https://www.instagram.com/calmckinley/ or on facebook! https://www.facebook.com/golocaltips/ Music: 1. Japanese by Action Davis http://freemusicarchive.org/music/Action_Davis/Beats_EP/Action_Davis_-_Beats_EP_-_07_Japanese 2. Synth Funk by Ryan Cullinane http://freemusicarchive.org/music/Ryan_Cullinane/Production_Music_1635/Synth_Funk_With_Drums 3. I Will by Yshwa http://freemusicarchive.org/music/Yshwa/Melody_Ln_Instrumentals/I_will_completely_instrumental Additional footage by: athike2010, Unripe Content8, Andrej Chudý, Jazzy Chan, Taking on Japan, and 350 Japan a movie by Cal McKinley
Views: 7665443 Cal McKinley - Go Local
44 Things To Add To Your Thrill-Seeking Bucket List | The Ultimate List
 
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Thrilling adventures can be found worldwide. From the world's first human catapult in New Zealand to the steepest roller coaster in Japan. For thrill-seekers around the world, here are 44 thrills to add to your bucket list. MORE ADVENTURE CONTENT: What The Tallest Dive Coaster In The US Is Like https://www.youtube.com/watch?v=jJyb8ziv3qU Ohio Is The Roller Coaster Capital Of The World https://www.youtube.com/watch?v=a1mN_6k_0O8 40 Awesome Things To Do At Disney | The Ultimate List https://www.youtube.com/watch?v=h7NPo0zf0sQ ------------------------------------------------------ #Thrill #Adventure #INSIDER INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://insder.co/2NCg6Sg INSIDER on Facebook: https://insder.co/2NyYczE INSIDER on Instagram: https://insder.co/2xN5qFB INSIDER on Twitter: https://insder.co/2xyN5wE INSIDER on Snapchat: https://insder.co/2KJLtVo INSIDER on Amazon Prime: https://insder.co/PrimeVideo 44 Things To Add To Your Thrill-Seeking Bucket List | The Ultimate List
Views: 4783583 INSIDER
Street Food IFTAR in Karachi for RAMADAN!!! EXTREME Chicken Chargha + IFTARI Street Food in Pakistan
 
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Check out https://ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! ► More Street Food in Pakistan: https://youtu.be/jZLaODxJv8c ►Thanks Shehroze: https://www.instagram.com/Shehrozemoosa ►subscribe to my channel: https://www.youtube.com/thefoodranger Today, I'm (The Food Ranger, Trevor James) and my friends Shehroze and Alizeh are bringing you in FULL ON for a huge IFTAR Pakistani Street food in Karachi tour for RAMZAN also known as Ramadan!! We're trying EXTREME Chicken Chargha cooked right on the street using local Pakistani recipes and spices and we are also going exploring down burns road in Karachi for lots more delicious street food! ►Huge thanks to Alizeh too: https://instagram.com/Alizehpremjee In this IFTAR Street Food tour of Karachi, Pakistan,We're going street food rangin' for tons of famous Pakistani Street Food in Karachi, mostly all the BEST and most famous Iftar Street food in Karachi, like samosas, gulab jamon, jalebi, extreme street chicken, and also some insanely delicious Pulao!! At first, I thought it was biryani, but it's actually Pulao!! It was full of chickpeas! Karachi street food is VERY delicious and famous for food lovers! In this street food video, I'm starting out by exploring burns road and finding a famous Chicken chargha, WHOLE chicken coated in masala and spice and deep fried in the richest, darkest oil. I bought a whole chicken and packed it up in a bag and kept exploring the deep back alleys near burns road for more famous Pakistani street food. After this, I found an alleyway selling thousands and thousands of unique street foods, right off of Burns road in Karachi. I stopped at the first and most busiest stall I saw, selling famous Pakistani pakoras, samosas, jalebi desserts, and more. I ordered a few of the best street foods I saw and tried to pay but no one would accept my payment! Then, we're meeting up with my friends Shehroze and Alizeh to break the fast for the Iftar for Ramzan (Ramadan). We found a local restaurant and brought all the food in and purchased some extra street food and started eating! The next day, Shehroze and Alizeh are bringing us to a very local style place to break the fast with all the locals, right under a bridge! There were HUGE pots of biryani and pulao and everyone was waiting patiently for the food. We helped serve the biryani and pulao and then had a taste for ourselves! It was one of the BEST pulao rice I've ever tasted! I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below! There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!! ► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/ The Food Ranger YouTube: ► https://www.youtube.com/thefoodranger The Food Ranger Instagram: ► https://www.instagram.com/thefoodranger The Food Ranger FB: ► https://www.facebook.com/thefoodranger ► MUSIC I USE (Great For YouTubers): http://share.epidemicsound.com/pf97L ►3 Months FREE on ExpressVPN and 49% OFF! https://ExpressVPN.com/thefoodranger ►My Street Food Blog: https://thefoodranger.com Thanks so much for watching my Pakistan Street Food videos!
Views: 1963137 The Food Ranger
Birds Ruined the Plane Engines, See What Happened to 155 Passengers
 
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Ten years ago, the world of aviation was flabbergasted by an event that was later named the "Miracle on the Hudson." That day, two airline pilots had to use the only runway they could safely reach for an emergency landing - the narrow expanse of the Hudson River in New York City. Besides the two pilots, there were 150 passengers and three cabin crew members on board the plane. It's shocking how fast something so life-altering and scary can happen. One moment the pilots fill their jet with fuel, and the plane takes off, and two minutes later, it loses all the engine power and is about to drop out of the sky. How could such a critical situation not take any human lives? Let's figure it out. Other videos you might like: 10 Things You Should Never Wear on a Plane https://www.youtube.com/watch?v=FSFkyRafQ38& That's Why Airplane Seats Are Almost Always Blue https://www.youtube.com/watch?v=0esI1IrxCmk& What Would Happen If Plane Doors Opened? https://www.youtube.com/watch?v=5S2_Plu0e2M& TIMESTAMPS: The plane strikes a flock of Canada geese 0:29 Both engines fail 2:55 ... and the plane isn't able to make it back to the airport 4:26 "This is the Captain. Brace for impact." 5:24 Plane in the middle of the river 6:00 Evacuation 6:36 Could the plane return to the airport safely? 8:48 #planes #aircrafts #aviation US Airways Flight 1549 in the Hudson River New York, USA on 15 January 2009: By Greg L - originally posted to Flickr https://flic.kr/p/5SMhm5 as Plane crash into Hudson River, CC BY 2.0 https://creativecommons.org/licenses/by/2.0, https://commons.wikimedia.org/w/index.php?curid=5723122 Animation is created by Bright Side. Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - On January 15, 2009, US Airways flight 1549 was a routine flight from La Guardia Airport in New York to Charlotte Douglas Airportin North Carolina. - All the equipment worked without a flaw, and the weather was great, with 10-mile (16 km) visibility that provided the cockpit crew with a breathtaking view of the Hudson. - At 3:27 PM, with the plane moving at 316 ft (96 m) per second, captain Sullenberger noticed a flock of Canada geese just a moment before the plane struck the birds. - Sully didn't lose his presence of mind, even after he realized that both engines had shut down. He understood there was no chance that the aircraft would end up somewhere on a runway, undamaged. - He tried to find a way to get the plane to the runway, but at 3:29 PM, Sullenberger repeated his words, only this time, he sounded even more sure: the plane WAS going to end up in the river. - The impact was hard, but the plane was afloat and miraculously intact. Almost in unison, the pilots exclaimed, "It wasn't as bad as I had thought!" - But the situation was far from safe. One panicked passenger opened one of the rear doors, and the flight attendant couldn’t manage to seal it again. Water started to fill the plane through this door as well as through a hole in the fuselage. - The Hudson water temperature was just 41 degrees F (5 degrees C), and some people had to stand knee-deep in the water to be rescued since some of the inflatable slides were partially submerged. - All the passengers and crew members were alive; there were only 5 serious injuries, and 78 people received some sort of treatment, mostly for hypothermia and minor injuries. - When the authorities investigated afterward, they tested whether it would have been possible for the plane to return to La Guardia airport safely. The answer was no. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 203076 BRIGHT SIDE
A Plane Lost Its Roof at 24,000 Feet But Managed to Land
 
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You’ve probably seen Hollywood movies where a hole in the side of a plane causes utter chaos. Luckily, in reality, small damage to fuselage won't have such dramatic consequences. But a big opening in a plane’s side will. So would you believe me if I told you a pilot managed to land a plane with its much of it’s roof torn completely off? Other videos you might like: What Would Happen If Plane Doors Opened? https://www.youtube.com/watch?v=5S2_Plu0e2M& 10 Flight Attendant Secrets You Don’t Know About https://www.youtube.com/watch?v=rTY3Ub0C5rU& A Man Spent 18 YEARS at the Airport https://www.youtube.com/watch?v=MvxlkkJlZAw& TIMESTAMPS: Why the pilots didn’t inspect the aircraft from the outside 0:37 Clear blue sky instead of the ceiling 1:54 What happened to the passengers 3:27 An emergency landing 4:38 No ambulances were waiting for the injured 6:28 What could cause such a terrible accident? 7:48 #planewithoutroof #boeing737 Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - At 1:25 pm, on April 28, 1988, a 19-year-old Boeing 737 that belonged to Aloha Airlines left Hilo International Airport and headed for Honolulu. - When the plane arrived at this destination, the pilots didn’t leave the cockpit or inspect the aircraft from the outside. After all, it wasn't a requirement, and they didn't have to do it. - The length of the missing part was 18.5 ft long, and that was the aircraft skin that covered the plane from the cockpit back to the fore-wing area. - The plane started to roll from side to side, and it was becoming increasingly harder to control. Everybody who was in the cockpit immediately put on their oxygen masks, and the captain took over the aircraft. - All three flight attendants were standing along the aircraft aisle. The one who was the closest to the front of the plane was swept out through the hole in the roof. - But the problem was at that time, in case of emergency, the airport control tower had to dial 911 just like anyone else. l - As the plane was approaching the runway, the left engine failed, and the aircraft started rocking and shaking. The captain made an attempt to restart the engine but didn't succeed. - Everyone on the plane, except for the flight attendant who had been pulled out of the plane, was alive, although 65 people were injured. Most people had been hurt by flying debris and torn pieces of fuselage. - During one interview that followed the accident, passenger Gayle Yamamoto remembered that she had spotted a crack in the fuselage when she was boarding. Unfortunately, she was the only one who had seen this damage, and the woman hadn't thought that the crack was important enough to inform the crew. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 2359740 BRIGHT SIDE
11 Types of Poutine in 12 Hours. Which is the Best? | Bon Appétit
 
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Yeah, that's right - 'Alex Eats It All' is now an international phenomenon. Join Associate Web Editor Alex Delany in Montreal, Canada to try 11 different poutines in 12 hours. And in case you don't know, poutine is the divine combination of french fries, cheese curds and gravy and it's about as Canadian as it gets. Check out the Poutine spots: Green Spot Paul Patates Poutine Lafleur La Banquise Patati Patata Chez Claudette Le Roi du Smoked Meat La Belle Province Au Pied de Cochon Chez Tousignant Montreal Pool Room Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. 11 Types of Poutine in 12 Hours. Which is the Best? | Bon Appétit
Views: 1193647 Bon Appétit
BUDAPEST BATHS!!!
 
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We take a break from our fast-paced trip to visit Budapest, Hungary and unwind in the city's famous thermal baths - including the infamous "Sparty!" --------------------------------------------------------- SUBSCRIBE for New travel videos every Tuesday and Saturday! http://bit.ly/Vagabrothers VAGABROTHERS: We're Marko and Alex Ayling, brothers, backpackers, and bloggers on a mission to explore the world through its people. TWITTER: https://twitter.com/vagabrothers FACEBOOK: https://www.facebook.com/Vagabrothers INSTAGRAM: https://www.instagram.com/Vagabrothers SNAPCHAT & STORIE: @Vagabrothers WEB: http://www.vagabrothers.com ---------------------------------------------------------- For more info on Budapest Baths, see here: http://visitbudapest.travel/activities/budapest-baths/ Baths visited (in order of appearance) - Széchenyi: http://visitbudapest.travel/activities/budapest-baths/szechenyi-baths/ - Sparty @ Lukacs Bath: http://lukacsbaths.com/lukacs-bath-parties-magic-bath-in-budapest/ - Rudas Turkish-style Bath: http://visitbudapest.travel/activities/budapest-baths/rudas-baths/ - Gellért Bath: http://visitbudapest.travel/activities/budapest-baths/gellert-baths/ ----------------------------------------------- This film was made with: - F-Stop Satori Backpack: http://bit.ly/1o9EiUa - Sony A7s Mirrorless Camera: http://amzn.to/1xSSvJF - Canon Rebel T3i DSLR Camera: http://amzn.to/1rtIN0W - Canon EF-S 18-200mm Zoom Lens: http://amzn.to/1qqwI79 - Canon Powershot S120: http://amzn.to/1DnMrhs - Go Pro Hero 3+: http://amzn.to/1qSmySV - Go Pro Suction Cup Mount: http://amzn.to/1r51tow - Go Pro Accessory Kit: http://amzn.to/1rtIQcZ - Promaster CX525 Tripod: http://amzn.to/1CbyPEG - Promaster Superlite 3-Way Head: http://amzn.to/1ypnbaO - SD 32GB Memory Sticks: http://amzn.to/1mqOxYJ - Sennheiser MKE 400 Shotgun Mike: http://amzn.to/1mqOBHT - Zoom H1 Portable Digital Recorder: http://amzn.to/XVPSuY - Joby GP3 GorillaPod: http://amzn.to/1mKPDPn - Pico Flex Table Dolly: http://amzn.to/1ogQvXg - Pelican 0915 Black SD Memory Card Protective Case: http://amzn.to/1smkuUy
Views: 411985 vagabrothers
Fingerprint-Protected Closet In Singapore | Bonkers Closets
 
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Jamie Chua is a socialite and entrepreneur in Singapore. Her closet is over 700-square feet and requires fingerprint access. She has 10 filing cabinet-style closets which house her evening gowns, jackets, and furs. She also has over 300 pairs of shoes. From drawers filled with jewelry to over 200 Hermès bags, this closet is totally bonkers. Follow Jamie Chua on Instagram: https://www.instagram.com/ec24m/?hl=en ------------------------------------------------------ #Closet #Hermès #INSIDER INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://insder.co/2NCg6Sg INSIDER on Facebook: https://insder.co/2NyYczE INSIDER on Instagram: https://insder.co/2xN5qFB INSIDER on Twitter: https://insder.co/2xyN5wE INSIDER on Snapchat: https://insder.co/2KJLtVo INSIDER on Amazon Prime: https://insder.co/PrimeVideo Fingerprint-Protected Closet In Singapore | Bonkers Closets
Views: 3543534 INSIDER
12 Types of Buffalo Wings in 12 Hours. Which is the Best? | Bon Appétit
 
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Join Bon Appétit web editor Alex Delany as he searches for the best Buffalo wings that their namesake city has to offer. Check out all the wing spots Alex hit: 1. The Lenox Grill 2. Gabriel’s Gate 3. Anchor Bar 4. Cole’s 5. Elmo’s 6. Duff’s 7. Glen Park Tavern 8. Gene McCarthy’s 9. Doc Sullivan’s 10. The Blackthorn 11. Mammoser’s 12. Bar-Bill Tavern For More Information on Buffalo Wings in Buffalo Check out www.buffalowingtrail.com Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. 12 Types of Buffalo Wings in 12 Hours. Which is the Best? | Bon Appétit
Views: 1467108 Bon Appétit
How To Pack Light For A Long Trip
 
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Credits: https://www.buzzfeed.com/bfmp/videos/54335 Subscribe to Bring Me for locations, thrills, and experiences around the world that’ll instantly make you say, “bring me.” http://bit.ly/2r9Apsb Facebook http://bit.ly/2HyOTc7 + Instagram @bringme http://bit.ly/2Kjb3R9 MUSIC Indie Action_Full Licensed via Warner Chappell Production Music Inc. STILLS /BuzzMoji
Views: 3746674 Bring Me
Titanic Survivor Claims an Iceberg Didn't Destroy the Ship
 
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Have you ever met a person who hasn’t ever heard the story of Titanic? Unlikely. Even if you ask a 10-year-old, they’ll tell you exactly what took down the gigantic ship. However, some survivors of the sinking legend would beg to differ. Here’s one of their stories, and it has nothing to do with an iceberg. Armenian publicist Vaghinak Byurat was 25 years old in the spring of 1912. He described what happened on his journey to America on the most famous ship in the world in his memoirs. He’s never mentioned an iceberg hitting the Titanic, and always spoke about an explosion. And if what he said was true, something must have caused that huge explosion... 💥 Btw, guys, there is a cat hidden in this video. If you can spot our furry little guy, you're much more attentive than most people! Do you accept the challenge? 😽 Other videos you might like: The Truth About the Titanic Has Been Revealed https://www.youtube.com/watch?v=yxdRTaAp5Fw&; The Truth About the Titanic Survivors Revealed https://www.youtube.com/watch?v=VTmspyEENaA&; How Deep Is the Ocean In Reality? https://www.youtube.com/watch?v=cl_I2KoGyhw& TIMESTAMPS: Young publicist goes to America 0:58 Was it an explosion? 2:24 No chance for survival 4:29 But miracles can happen 5:44 How Vaghinak was saved 6:19 What could have caused that explosion? 7:20 Was there a U-boat? 😮 8:21 #titanic #brightside #ships Music by Epidemic Sound https://www.epidemicsound.com/ SUMMARY: - Armenian publicist Vaghinak Byurat was 25 years old in the spring of 1912. He described what happened on his journey to America on the most famous ship in the world in his memoirs. - In 1912, Vaghinak published some books together with his father, a famous Armenian writer. His task was to take the books to America. - They went to bed rather late on April 14, just like on the other nights. Shortly after midnight, something that sounded like a big explosion woke everyone up. - None of the crew members wanted to say anything, but a few minutes later it was impossible to deny that the Titanic was going underwater. - Vaghinak put his passport and money in a little bag and tied it around his neck. The Titanic’s bow was already underwater by that time. A lot of people in this situation wouldn’t have dared to take it to the open water. - The water in the North Atlantic that night was just below freezing, at a scary 28 degrees Fahrenheit (-2 C). The young writer felt his arms and legs go numb, and he was understandably getting weaker and weaker every second. - Then, he bumped into something. It was a lifeboat! But it was so overcrowded they pushed the young man with a paddle when he tried to stick to the boat. - Vaghinak woke up alive on board another ship. That ship was the Carpathia, and it was en route to New York with lucky survivors on board. - 12 days later, a woman came into the room. She turned out to be the person who saved Vaghinak. Missis Astor told the sailors that the young man was her son, and she wouldn’t let them go without him since she’d already lost her husband on the Titanic. - Vaghinak lived a long and happy life and, as a great storyteller, he shared what happened to him many times. Interestingly, he’s never mentioned an iceberg hitting the Titanic, and always spoke about an explosion. - It could have been a fire, and quite a lot of people actually believe that theory, saying that coal was burning in the ship’s hull. - Another theory that explained the explosion claimed that there was a German U-boat involved in the sinking of Titanic. Subscribe to Bright Side : https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: https://www.facebook.com/brightside/ Instagram: https://www.instagram.com/brightgram/ 5-Minute Crafts Youtube: https://www.goo.gl/8JVmuC Photos: https://www.depositphotos.com East News ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me/
Views: 4964271 BRIGHT SIDE
Why YOU should VISIT MEXICO CITY NOW! | Travel Documentary
 
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MEXICO CITY is AMAZING. Vibrant CULTURE, incredible CUISINE and UNBELIEVABLE nature, NOW is the time to VISIT MEXICO CITY! --- SUBSCRIBE AND JOIN THE ADVENTURE! http://bit.ly/Vagabrothers --- Produced with the support of Fondo Mixto de Promoción Turística (Mexico City Tourism Trust). For more travel inspiration on #CDMX, check them out online: + https://en.mxcity.mx + https://twitter.com/MexicoCityLive + https://facebook.com/MexicoCityLive +https://www.youtube.com/channel/UCR_BXTszSLeviU23LV6m96w + http://www.instagram.com/mexicocitylive --- We're Alex and Marko Ayling, vagabond brothers on a mission to explore the world through the people we meet. Stay curious & keep exploring! Come Travel with us! + INSTAGRAM: https://www.instagram.com/Vagabrothers + TWITTER: https://twitter.com/vagabrothers + FACEBOOK: https://www.facebook.com/Vagabrothers + SNAPCHAT: @Vagabrothers + WEB: http://www.vagabrothers.com FOLLOW OUR PERSONAL INSTAGRAMS Alex: https://www.instagram.com/vagabrotheralex Marko: https://www.instagram.com/markoayling VAGABOND LIFESTYLE CLOTHING: http://store.vagabrothers.com/ MUSIC BY: +Dj ELE: https://soundcloud.com/deejayele + Noe Zeleya: https://soundcloud.com/noe-zelaya +Lakey Inspired: https://soundcloud.com/lakeyinspired +DJ MYKILL: https://soundcloud.com/djmykill +Jaw’n: https://soundcloud.com/jvwn Help us fund out travels If you are going to buy something from Amazon, click on the links below before you make your purchase and we'll get a percentage of your final sale. Cheers! This film was made with: - Sony A7rii: http://amzn.to/1PCgSTz - Sony A7s Mirrorless Camera: http://amzn.to/1xSSvJF - Sony 24-70mm F4 Vario Tessar Lens http://amzn.to/1J3GqJj - Sony 24-240mm f/3.5-6.3 Zoom Lens http://amzn.to/1HVMr6S - Sony Cyber Shot RX100iv http://amzn.to/1foXGxX - DJI Inspire 1 Drone (2 Controller) http://amzn.to/1USOWQG - Go Pro Hero 3+: http://amzn.to/1qSmySV - Go Pro Suction Cup Mount: http://amzn.to/1r51tow - Go Pro Accessory Kit: http://amzn.to/1rtIQcZ - Promaster CX525 Tripod: http://amzn.to/1CbyPEG - Promaster Superlite 3-Way Head: http://amzn.to/1ypnbaO - SDXC 64GB Memory Sticks: http://amzn.to/21QkAzV - Sennheiser MKE 400 Shotgun Mike: http://amzn.to/1mqOBHT - Zoom H1 Portable Digital Recorder: http://amzn.to/XVPSuY - Joby GP3 GorillaPod: http://amzn.to/1mKPDPn - Pico Flex Table Dolly: http://amzn.to/1ogQvXg - Pelican 0915 Black SD Memory Card Protective Case: http://amzn.to/1smkuUy Get your first free ride with Uber by using the code "UberVagabrothersUE" or clicking here: https://www.uber.com/invite/ubervagabrothersue
Views: 189743 vagabrothers
Boulder Dash front seat on-ride HD POV Lake Compounce
 
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It's won our annual coaster poll four of the last five years running, so we wanted to return to the park and film this CCI (Custom Coasters International) wooden terrain coaster in 3D. Unfortunately the weather didn't cooperate and we will be returning to the park again in August to give it another try. In the mean time this mounted on-ride POV will have to do. Lake Compounce is located in Bristol, Connecticut. This is us: http://www.coasterforce.com Read CF tweets: http://www.twitter.com/coasterforce Like us on Facebook: http://www.facebook.com/coasterforce
Views: 487197 CoasterForce
Village Food in Pakistan - Chicken Curry by Grandma + COW DUNG Tandoori + Village Cooking FEAST
 
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► More Street Food in Pakistan: https://youtu.be/NQDom2gxiVc ►Go Follow Ali: https://www.instagram.com/AlinHamdani ►Thanks Saim: https://www.instagram.com/msaimcheema ►subscribe to my channel: https://www.youtube.com/thefoodranger Village food in Pakistan is AMAZING! Today, we're going DEEP into the countryside of Pakistan to try local village cooking, trying a DELICIOUS Chicken curry made by grandma, and a huge Pakistani village LUNCH! Today, I'm (The Food Ranger, Trevor James) taking you for a RARE VILLAGE FOOD feast with my friends Saim and Ali! We drove out to Saim's hometown village in the countryside of Pakistan for some extremely delicious home cooking village style! ►3 Months FREE on ExpressVPN and 49% OFF! https://ExpressVPN.com/thefoodranger Village food in Pakistan is very delicious, perhaps even more delicious than street food in Pakistan! One of the most unique foods in this food video in Pakistan we tried was the saag spinach and mustard curry combined with the COW DUNG FUEL tandoor oven that cooked the paratha in! In this village cooking video, Granny is cooking up a ton of local specialties, and we are going for a village tour to see how the locals live! We ride a buffalo, visit the cow dung drying area, and taste some of the local well water! When we arrived in Saim's family village, one of the things that really struck me is how happy everyone is. The local way of life is very relaxing and calming! We were invited to his home and watched Saim's granny cooking up all of her village secrets! The Pakistani village recipes were amazing to taste! This was the trip of a lifetime! We watched Saim's granny preparing paratha and also some corn flour paratha, SUPER TASTY chicken curry prepared by granny, and also some amazing desserts too! Watching it all was breathtaking! Thanks so much for watching! I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below! There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!! ► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/ The Food Ranger YouTube: ► https://www.youtube.com/thefoodranger The Food Ranger Instagram: ► https://www.instagram.com/thefoodranger The Food Ranger FB: ► https://www.facebook.com/thefoodranger ► MUSIC I USE (Great For YouTubers): http://share.epidemicsound.com/pf97L ►My Street Food Blog: https://thefoodranger.com Thanks so much for watching my Pakistan Street Food videos!
Views: 576544 The Food Ranger
Why Koi Fish Are So Expensive | So Expensive
 
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Koi fish are colorful patterned common carp that are now celebrated in annual koi shows and kept in ponds all over the world. Some are worth millions. ------------------------------------------------------ #Koi #Fish #BusinessInsider Following is a transcript of the video: Anything strike you as special about this fish here? Well, it's worth 1.8 million dollars. It won grand champion at the All Japan Koi Show in 2017, and is the most expensive koi fish ever sold. Koi may just look like an oversized goldfish, but they're not even remotely related. Koi are actually a type of carp, and today they're some of the most expensive pet fish in the world. But why? Koi were originally raised in Japan in the 1700s when rice farmers first began breeding them for their distinct colors and patterns, similar to how we breed dogs for their specific traits. And just like prized dog breeds, Japanese people take koi breeding very seriously. There are regular competitions to name the top koi. Judges and buyers pay attention to how healthy its skin looks, its size and body shape, and how gracefully the fish moves in the water. But the most important trait of all is the koi's coloring. The best koi have a good balance of colors and patterns according to their variety. For example, there are koi with light blue spots, ones with large red patches on their backs, or all-metallic gold. But the most winning fish often just boil down to these three varieties. They're often the most valuable. They dominate the shows, winning nearly every major category each year. And the better-looking the fish, the more a buyer is willing to pay. Yvo: Yeah, it depends. You can buy some small and cheap koi fish for a couple of bucks, but also, yeah, it can get up really, really high to thousands, ten thousands of dollars. Narrator: That's Yvo de Wal. He's a koi hobbyist and seller in the Netherlands, and he heads up the YouTube channel Koi Partner. Each year he visits Japan to shop for koi. Yvo: The breeders are located there, and they have experience with their bloodlines for many, many generations. Narrator: You see, bloodlines are just as prized in koi as they are in dogs because some of these koi are the result of decades of selective breeding. I mean, just take a look at the koi's wild relative, the common carp. Its dark colors would be considered unattractive for a koi, but it's perfect protection against predators in the wild. So how do you get from this to this? Well, it's actually similar to how we got from this to this, except koi breeders mainly select for size and color and ignore... Fluffiness. Koi have six types of color cells in their skin. Their cells can be red, yellow, black, white, blue, or metallic. Now in order to get a beautiful, reddish-orange pattern like the one on this 1.8 million dollar fish, you need to select for fish that have a white body and lots of red cells that concentrate in large patches. Red and white are important colors in Japanese culture, representing joy and purity. But having the right colors is only part of it. A koi's color cells sit at different depths in the skin, some right near the surface and some deeper in, which ultimately determines how bright the fish appears. The brighter the fish, the bigger the price tag. Today there are about 120 varieties. To compare, there are about 200 breeds of dogs. But when it comes down to it, breeding koi is a lot harder. A single koi can give birth to hundreds of thousands of baby fish at a time. Yvo: I think we are talking about millions and millions of fish per breeder. Narrator: So breeders must choose wisely. One breeder, for example, reports that he starts with 3 million fish and selects 15,000 to raise over the first year. From that he chooses 1,000 to continue to raise the second year. Yvo: Yeah, it's a really hard job for the breeders. Narrator: But in the end, all that hard work is worth it. The breeder of this grand champion waited until she was nine years old to sell her at auction. And by bringing in a world record of 1.8 million, the breeder got not only a huge return on investment but a priceless reputation boost in the koi community. ------------------------------------------------------ Business Insider tells you all you need to know about business, finance, tech, retail, and more. Subscribe to our channel and visit us at: https://read.bi/7XqUHI BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF ------------------------------------------------------ Why Koi Fish Are So Expensive | So Expensive
Views: 2779405 Business Insider
How Cats Are Trained For TV And Movies | Movies Insider
 
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The 2019 remake of Stephen King's "Pet Sematary" stars two different rescue cats that play the character of Church. These cats had never acted before, and it took a lot of work to get them to do what the director wanted on set. We spoke with the animal trainer and animal coordinator for the film, Melissa Millett and Kirk Jarrett, to find out what it takes to train a cat for TV and film. For more, visit: https://www.instagram.com/church_aka_tonic/ https://www.instagram.com/church_aka_leo/ MORE MOVIES INSIDER CONTENT: Where Hollywood Keeps Its Iconic Props | Movies Insider https://www.youtube.com/watch?v=UbvGzKffiNU How Fake Bodies Are Made For Movies & TV Shows | Movies Insider https://www.youtube.com/watch?v=rLRFQN3_lBU How The Sounds In 'Transformers' Movies Are Made | Movies Insider https://www.youtube.com/watch?v=RRM--iEWGGo ------------------------------------------------------ #PetSematary #Cats #INSIDER INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://insder.co/2NCg6Sg INSIDER on Facebook: https://insder.co/2NyYczE INSIDER on Instagram: https://insder.co/2xN5qFB INSIDER on Twitter: https://insder.co/2xyN5wE INSIDER on Snapchat: https://insder.co/2KJLtVo INSIDER on Amazon Prime: https://insder.co/PrimeVideo How Cats Are Trained For TV And Movies | Movies Insider
Views: 783171 INSIDER
Patrick Dempsey Gives a House Tour of His Malibu Home Designed by Frank Gehry | Architectural Digest
 
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Patrick Dempsey (aka Dr. Derek Shepherd aka McDreamy on "Grey's Anatomy") talks with Architectural Digest about his Malibu house designed by Frank Gehry. The actor and his wife, Jillian, adapt one of Frank Gehry’s earliest houses as a vibrant and light-filled family compound At their residence in Malibu, California, actor Patrick Dempsey and his wife, Jillian, are joined by their children—daughter Talula and sons Darby and Sullivan—and their French bulldog, Horton, in an outdoor dining area appointed with Teak Nichols Design furniture. Conceived by architect Frank Gehry in the late 1960s, the house has been updated with landscaping by Shrader Design and decor by Estee Stanley Interior Design. A pivoting glass panel functions as the front door; the wall sculpture of fluorescent tubes is by Robert Irwin. Entrance Hall - A vintage Jacques Adnet daybed from Blackman Cruz beckons in the entrance hall. Living Room - Chaise longues by Brenda Antin flank a Jillian Dempsey sculpture in the living room; the antique mirror is from Blackman Cruz, and the club chair is by Richard Shapiro/Studiolo. Custom-made sofas upholstered in a Great Plains fabric stand before the living room fireplace, which is surmounted by a Waldo’s Designs mirror; the painting at left is by Thomas Helbig, the large round table is by Dos Gallos Furniture, and the Alma Allen low stool (used as an end table) is from Heath Ceramics. Jillian Dempsey made the sculpture displayed on the cocktail table. Dining Area - Fashion photographs by Melvin Sokolsky are displayed in a dining area outfitted with chairs from Lucca Antiques and a custom-made Teak Nichols Design table; in the background hangs a 1960s Raak light fixture from Obsolete. Outdoor Dining Area - Shrader Design created the outdoor dining space, which is shaded by a metal-framed wicker canopy. Kitchen - The kitchen features a concrete sink and countertops as well as a Wolf range and a Best hood. Studio - The sculpture studio’s custom-made Shrader Design sofa is clad in a Great Plains fabric and features decorative pillows by Brenda Antin; the cocktail tables are by Lucca Antiques, the leather daybed/bench is by Caste, the floor lamp is from Obsolete, and the Moroccan carpet is from Lawrence of La Brea. A drafting table and stools are also among the furnishings in the sculpture studio. Master Bedroom - Ginger, another family dog, rests in the master bedroom, where a Teak Nichols Design bed is accented with Deborah Sharpe Linens pillows and a throw from Monc XIII; the mirror and the hanging chair are 1960s, and the table lamp is by Blackman Cruz. Master Bath - In the master bath, a Jillian Dempsey sculpture sits atop a rustic table. Talula’s room is furnished with custom-made burlap curtains, ABC Carpet & Home bed linens, a chair by Brenda Antin, and floor cushions by Nickey Kehoe. Pool - Darby and Sullivan leap into the swimming pool, which is surrounded by a recycled-wood deck; the seating is cushioned with Perennials fabrics. Airstream Trailer - An Airstream trailer serves as a romantic hideaway. Garden - Flowers, herbs, and vegetables flourish in a garden’s raised beds, which are constructed from reclaimed scaffolding; the area is paved with gravel and stabilized decomposed granite. Fire Pit - A cushioned concrete seating area with a fire pit offers a cozy spot for relaxing outdoors. The estate also features a chicken coop made of recycled wood, miniature donkeys, outdoor oven, and a tin house. Still haven’t subscribed to Architectural Digest on YouTube? ►► http://bit.ly/2zl7s34 ABOUT ARCHITECTURAL DIGEST The leading international design authority, Architectural Digest features articles and videos of the best in architecture, style, culture, travel, and shopping. Patrick Dempsey Gives a House Tour of His Malibu Home Designed by Frank Gehry | Architectural Digest
Views: 2778805 Architectural Digest
23 Things to Do in Downtown Los Angeles
 
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23 Places to Explore in Downtown LA - Downtown LA has a ton of great spots to see, and in this video, I share 23 of my favorite places. This is just a small sample of what you can do in Downtown LA, be sure to let me know what your favorite spot is in the comments. Here is a list of the places I visit in this video: 1. The Broad 2. Walt Disney Concert Hall 3. OUE Skyspace 4. Union Station 5. Olvera St 6. Chinatown 7. MOCA 8. Grand Central Market 9. Bradbury Building 10. Angels Flight 11. The Last Bookstore 12. Clifton's Cafeteria 13. Art's District 14. Intercontinental 15. Grammy Museum 16. Smorgasburg 17. Little Tokyo 18. Cathedral of Our Lady of the Angels 19. LA City Hall 20. Grand Park 21. Pershing Square & LA Library 22. Bob Baker Marionette Theater 23. Dodger's Stadium Read more at CaliforniaThroughMyLens.com Follow me: Facebook: http://www.facebook.com/californiathroughmylens Instagram: http://instagram.com/californiathroughmylens Pinterest: http://www.pinterest.com/cathroughmylens Twitter: http://www.twitter.com/cathroughmylens Weekly Newsletter: http://bit.ly/2dH9x9U Gear: Camera for video: http://amzn.to/2sWNqY0 Video Lens: http://amzn.to/2xOERB7 Gopro: http://amzn.to/2e8wd4h Mic: http://amzn.to/2tvrWmq Drone: http://amzn.to/2qt971e Want to send me a postcard or something? California Through My Lens 5198 Arlington Ave #937 Riverside, CA 92503 Music: Lakey Inspired https://soundcloud.com/lakeyinspired
Pack for Weeks in a Carry-on
 
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Learn how to pack a carry-on size bag for months of travel. After decades of conducting packing demonstrations, PackingLight.com teaches travelers how to pack the maximum amount of clothing into a 22-inch carry-on. The age-old method works in larger suitcases and leaves clothing wrinkle free upon arrival. Pack approximately fifteen garments and mix and match for dozens of outfits in a carry-on bag. Learn how to pack a suitcase efficiently and without the stress of wondering whether you have it all.
Views: 3664975 PackingLightDotCom
Why Bluefin Tuna Is So Expensive | So Expensive
 
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A tuna once sold for $1.8 million, but you can get cans of tuna fish for less than $2 at the grocery store. So, what's the difference? Bluefin tuna can be very expensive depending on where you buy it and which part of the fish you are eating. We spoke with the chef at Shoji in New York, Derek Wilcox, to find out why the fish is so expensive. ------------------------------------------------------ #BluefinTuna #Fish #BusinessInsider Business Insider tells you all you need to know about business, finance, tech, retail, and more. Subscribe to our channel and visit us at: https://read.bi/7XqUHI BI on Facebook: https://read.bi/2xOcEcj BI on Instagram: https://read.bi/2Q2D29T BI on Twitter: https://read.bi/2xCnzGF -------------------------------------------------- Why Bluefin Tuna Is So Expensive | So Expensive
Views: 4422106 Business Insider